4 cups old-fashioned oats
1/2 cup wheat germ
1/4 cup flax-seed
1 teaspoon cinnamon
1/2 cup chopped almonds
1/4 cup brown sugar
1 teaspoon salt (optional)
1/3 cup vegetable oil
4 tablespoons maple syrup
1/2 cup water
1 teaspoon vanilla
1 cup raisins
non-stick cooking spray
Preheat oven at 300F.
In a large bowl, combine the oats, wheat germ, flax seeds, cinnamon, almonds, brown sugar and salt (if using); mix well.
In another bowl, mix the oil, maple syrup, water and vanilla.
Pour the liquid mixture over the dry ingredients and mix well.
Spread over a shallow baking dish sprayed with nonstick spray.
Bake for 50-60 minutes, stirring every 15 minutes. The last 10-15 minutes add the raisins.
Cool in pan on wire rack. Store in an airtight container.
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